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* If using a 9×13 inch cake: Once cooled, spread the entire coconut filling evenly over the top of the cooled cake.
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4. **Frost:** Open the can of chocolate frosting. Frost the top and sides of the cake with the chocolate frosting, ensuring a generous and even layer all around to mimic that classic Mounds bar look!
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5. **Serve:** Slice and serve this delightful Mounds Cake! It’s perfect for a sweet treat, a party dessert, or just because you deserve something amazing. Enjoy!
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