Who says you need a grocery run to enjoy something delicious? With just three simple ingredients, you can create a vibrant, nutritious drink that’s as beautiful as it is tasty. Beetroot milk is naturally sweet, creamy, and packed with goodness—perfect warm or chilled.
Why Beetroot Milk?
Beets – Loaded with vitamins, minerals, and antioxidants. They add subtle sweetness and a stunning ruby color.
Milk – Cow’s milk, almond milk, or any favorite milk provides a creamy base along with protein and calcium.
Optional Sweetener – A touch of honey, maple syrup, or sugar enhances flavor without overpowering the beet’s natural sweetness.
Ingredients
Ingredient Quantity
Beetroot (peeled and chopped) 1 medium
Milk (cow’s, almond, or preferred) 2 cups
Honey, maple syrup, or sugar (optional) To taste
Instructions
see next page
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